Co-operative Conversations episode 8 part 1: interview

30 September 2020 18:30 - 19:15

Online

A conversation with Emma Robinson, Beef Collaboration Project Inc

North Queensland-based Emma is passionate about family farming, beef and business models. She believes the co-operative business model can help future proof the family farm and she is on a mission to make it work, via the Beef Collaboration Project Inc. Pete Lewis talks to Emma about her strategy for building producer membership and providing scalable opportunities in the bush.

After many years of studying business models and looking at agricultural practice around the world, the inspiring new-generation farmer believes successful farming is all about building relationships, collaborating – and becoming price makers not takers. Listen to her fascinating journey spreading the word about collaboration in farming and how much it can benefit agriculture and the economy. Establishing a co-op is not the easiest road to take. Emma has some excellent insights into the reality of setting up co-operative, what’s involved in acquiring members, and why she is so committed to the model. If you want to understand the steps to setting up a Co-op from the ground up, this is one interview you will find valuable.

Episode host – Pete Lewis

Join Pete Lewis for an inspiring interview series as he explores the journeys of some of Australia’s most interesting and successful co-operatives. Pete’s long and varied experience as a journalist specialising in agriculture will ensure he gets to the heart of the issues you want to hear about.

 

Other Events

22 May 2021
The Big Co-op Conversation – Future Proofing Aussie Food
Join us for a live stream conversation from Primex with our host, respected local reporter, Michael Cavanagh.
21 October 2020
Co-operative Conversations episode 10
Are you a farmer, fisher or forester interested in setting up, or improving the running of your co-operative, and you’ve been told that it’s harder to raise capital in a co-op or to obtain loans? This conversation is for you.
14 October 2020
Co-operative Conversations episode 9 part 2: roundtable
This roundtable examines group buying and how co-ops add value and provide services through innovation and understanding their members, their customers and their communities. Our panelists are drawn from businesses that have successfully harnessed the power of their members to collaboratively purchase and/or supply food, agricultural products and related services.
SEE ALL TRAINING & EVENTS